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Saturday 8 October 2016

                       CARAMEL APPLES

A beautiful and easy dessert more on the healthy side :)

For this recipy you will need:
  • apples of choice
  • condensed milk
  • cake pop sticks
  • food colouring
First put the apples in a pan and cover with hot watter. Thank's to this the peel will become matt and the caramel will stick better to the apples.
After 5 minutes take the apples out and leave them on the side to cool down (you can place them in the fridge for a quicker result).
Mix the condensed milk with food colouring and cool in the fridge.

When everything is cool spread the condensed milk over the apples and put back in to the fridge for 10 minutes. 
You can add another layer of the milk on top for a thicker result.

Not only tasty but also a beautiful decoration for autumn and halloween.
  

 

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