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Thursday 13 April 2017

CHOCOLATE & VANILLA CRUMBS WITH BANANA PUDDING


If you have some leftover cake and you don't want to waste it, I have a good solution for you. All you need is some cake crumbs and pudding of your choice. Here I will show you how to make one from scratch and for that I have used chocolate and vanilla crumbs and banana pudding :)

Ingredients for the chocolate cake :
  • 170 g flour
  • 160 g sugar
  • 110 g soft butter
  • 110 ml water
  • 30 g cocoa powder
  • 2 small eggs
  • 20 ml vegetable oil
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • pinch of salt
Mix all the ingredients in a mixing bowl an high speed for 2 minutes. Grease and line the bottom of a 20 cm baking pan. Bake at 180°C (350°F) for about 20 minutes. wait till the cake cools down completly, then crumble it.

Ingredients for the vanilla cake :
  • 2 eggs
  • 100 g sugar
  • 130 g cake flour
  • 1 tsp baking powder
  • 0,5 tsp baking soda
  • pinch of salt
  • 60 g soft butter
  • 50 ml milk
  • 1 tsp vanilla extract
Beat the butter with sugar and salt for 2 minutes on high speed. Add one egg at a time beating inbetween. Sieve in half of the flour with baking powder and mix. Add the milk with vanilla extract. Sieve in the rest of the flour and mix till well combined. Grease and line the bottom of a 20 cm baking pan. Bake at 180°C (350°F) for about 20 minutes. wait till the cake cools down completly, then crumble it.

Now all you need to do is place the cake crumbles in a glass along with your favourite pudding :)








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